| Linnad Andorra
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| Riigi info |
riigi kood: AD
maailmajagu: Euroopa
kapital: Andorra la Vella
keeles: Katalaani
ELi liikmeks: ei
NATO liikmeks: ei
GSM: 900
GPS: 42 30 N, 1 30 E
elekter: 230V/50Hz
valuuta:
Euroopa Liidu euro: EUR
1EUR = 1.2656 USD
telefon koodi:
+376
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Travel nõuandeid ja hoiatusi Andorra
| Tourism |
Andorra has become an important tourist destination in Europe. [citation needed] Andorra has several major ski resorts, including Soldeu/El Tarter and Pal/Arinsal. These are very popular with tourists from Spain, France and the United Kingdom, particularly because their relatively gentle slopes are ideal for less experienced people as well as families. Andorran ski schools are among the largest in Europe. Because it is not a member of the European Union, Andorra is able to sell a wide range of duty free products, including alcohol, perfume and cigarettes. These are much cheaper than in neighboring countries, and are a lucrative source of revenue for the country. Andorra also has many hiking trails which can be explored during the summer months, when the snow has thawed. |
| Culture |
Andorran culture is Catalan in essence[citation needed], since the native-born population of Andorra is Catalan. However, it has given a significant and easily identifiable contribution to the conglomerate of Catalan culture. |
| Climate |
Best time to visit:
Temperate climate with warm summers and cold winters. Rain falls throughout the year.
Required clothing:
Lightweights for the summer and warm mediumweights during winter. Waterproofing is advisable throughout the year. |
| Cuisine |
Due to the fact that Andorra is sandwiched between France and Spain, Andorran cuisine is mainly Catalan. The cuisine in Andorra also combines with French and Italian cuisine. Pasta, meat, fish and vegetables are the main ingredients for every meal. In the northern region of Andorra the French and Italian cuisine is more popular and its main characteristics are the ample use of pasta, cheese, bread and fish; while in the southern region Catalan cuisine influences were adapted. Local dishes include trinxat made of Bacon, cabbage and potatoes; cunillo which is rabbit stewed in tomato sauce; xai which is actually roasted Lamb; coques are flavored flat cakes and truites de carreroles which is actually a mushroom omelet. Cuisine in Andorra also include sausages, cheese, and a large variety of pork and ham dishes and a variety of vegetables. |
| Language |
Principality of Andorra, Principat d’Andorra. 73, 000. National or official languages: Catalan-Valencian-Balear, French, Spanish. Literacy rate: 92%–99%. Immigrant languages: English (770), Portuguese (2, 100). Deaf population: 3, 880. The number of individual languages listed for Andorra is 3. Of those, all are living languages. |
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